Bright with a lively green – gold in colour
Combining the refined citrus and tropical fruits followed by subtle notes of honey and vanilla.
Opulent and rich, but perfectly evoking vibrant aromas of passion fruit, melon and honey. Balanced and harmonious acidity leading to a prolonged finish in the mouth.
Sea bass with a salt crust served with saffron and fennel risotto; Seafood “Cataplana”; chargrilled Lobster tails; Asian Food.
Temperature for serving 8-10°