SYRAH 2009
Appearance
Black cherry and Scarlet in colour; solid from rim to core with good viscosity.
Aroma
Alluring scent of violets, red currants and blueberries lifted by underlying notes of spicy cinnamon, white pepper and liquorice.
Palate
ntense front palate with red and black fruit characters accentuated by spicy aromas and pepper; chalky fruit tannins transmit a soft grip to finish.
Varietal Constituents
100% Syrah
Food Ideas
Fresh Tagliatelli with wild mushrooms; Sautéed wild turbot with potatoes and fennel; Roasted pigeon breast with broad beans; Tenderloin steak with creamy pepper sauce and seasonal vegetables.
Temperature for serving 18°
Region
Lagoa, Algarve